Directions

1. Preheat oven to 380 degrees F.
2. Trim stems from zucchini and slice lengthwise. Scoop out seeds and put in bowl.
3. In a skillet preheat 2tbsp oil. Add the diced onion and saute them for 3min. Add the ground beef and mix it with the onions. After 3-4min add the diced zucchini seeds and garlic and let it cook for 2-3min.
4. Stuff squash with the mixture and place in 9×13 inch baking pan. Pour sauce over squash and cover pan with foil.
5. Bake in preheated oven for 35-45 minutes, or until cooked. Remove foil and cover with the shredded cheese. Cook until cheese is melted.
6. Enjoy!