Do you like peaches? Because I do. I like them raw, grilled, baked in desserts, in smoothies, in salads… You get it. And since they are in season now, I decided to start my day with a creamy, delicious peach mango smoothie:
2 ripe peaches
3/4 cup frozen mango
1/2 cup coconut vanilla yogurt
1 cup oat milk (or a milk of your choice)
1 tsp cinnamon
1/4 cold water (optional)
- Peel the peaches and remove the pits
- Place the all of the ingredients in a blender (I am using this one) and blend until smooth and creamy.
- Note: If you’re not using frozen mango, add about 1 cup of ice and omit the water.
- Enjoy as a breakfast or when you crave something sweet 🙂
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